Cocktail Recipes Rum

Tropical Coconut Rum Punch

Ingredients

  • 500ml pineapple juice
  • 500ml mango juice
  • 250ml Malibu rum
  • 250ml coconut milk
To serve
  • Sliced pineapple
  • Limes on skewers

Method

  1. Put all the ingredients in a jug, mix well, and chill. To serve, add ice to glasses, pour over the rum punch and decorate with pineapple & lime skewers.

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